The genus Cajanus is a member of the plant family Fabaceae. There are 37 species, mainly distributed across Africa, Asia and Australasia.
Aug 31, 2012 · Commercial crop: Cajanus cajan is grown as a pulse crop. (crop harvested for dry seed) or eaten green as a vegetable.
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Cajanuses
Plant
The genus Cajanus is a member of the plant family Fabaceae. There are 37 species, mainly distributed across Africa, Asia and Australasia.
Species include the pigeon pea, which is a significant food crop. Wikipedia
Scientific name: Cajanus
Family: Fabaceae
Subfamily: Faboideae
Order: Fabales
Genus: Cajanus; Adans. (1763), nom. cons
The pigeon pea (Cajanus cajan) is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. The pigeon pea is widely cultivated in ...
C. cajan being a forage crop has been utilized as an important remedy for various ailments. The garo tribal community of Bangladesh utilizes it for the ...
Plantae; Tracheophyta; Magnoliopsida; Fabales. Family: Genus: Species: Sub-Species: Variety:.
Cajanus cajan is a glandular-pubescent, short-lived perennial (1-5 years) shrub, usually grown as an annual, 0.5-4 m high, with thin roots up to 2 m deep; stems ...
Pigeonpea (Cajanus cajan (L.) Millspaugh) is an important grain legume of the Indian subcontinent, Southeast Asia and East Africa. More than 85% of the world ...
Cajanus cajan, commonly referred to as pigeon pea, is the sixth most important edible legume crop globally. It is known for its adaptability and quick growth ( ...
Feb 11, 2022 · The pigeon pea (Cajanus cajan)and (arhar) is a perennial legume from the family Fabaceae. Since its domestication in India at least 3,500 ...
Oct 13, 2022 · Cajanus cajan (L.) Millsp. is a leguminous annual woody or perennial plant [5], and the genus Cajanus consists of approximately 37 species out ...
